Israeli Flavors

Baking is fun, baking with Israeli cookie cutters is even better.

Shalvati HaGalil – Herbal Infusion Blend of Olive Leaf, Lemonbalm and Sage

Shalvati HaCarmel – Herbal Infusion Blend of Hyssop, Rosemary and Zootah

Perhaps the most searched Israeli product, Marzipan, gets whole new and upgraded features in Fenster's Marzipan. Oded Fenster started as a chocolatier and later discovered the wonders of Marzipan. High-quality ingredients...

In Hebrew, Pat Bemelach means a loaf of bread with salt and that's also the name of an artisanal bakery, established in Gush A-Tzion by Deborah and David Katz. The...

In Hebrew, Pat Bemelach means a loaf of bread with salt and that's also the name of an artisanal bakery, established in Gush A-Tzion by Deborah and David Katz. The...

Homemade is all about making individual snacks, but with a twist. From the eye-catching package to the high-quality ingredients – they got it all.

Homemade is all about making individual snacks, but with a twist. From the eye-catching package to the high-quality ingredients – they got it all.

Jo Zander arrived in Israel in 2003. Though coming from a family of bakers, his true passion was chocolate. That's why he decided to open a chocolate factory just outside...